Re: What's that in your Mouth?

by Nightjar Tue Oct 06, 2020 7:55 pm

Not...

Egg salad!? scared

by Fangirl Three Wed Oct 07, 2020 7:00 am

That would have been a splendid gesture of risk defiance.

But actually it was lettuce, tomatoes, cucumbers and olives. And some almonds and raisins.

by Fangirl Three Wed Oct 07, 2020 5:39 pm

I've just had three crumpets with butter.

by **The Call of the Wendigo** Thu Oct 15, 2020 7:48 pm

I am about to try to microwave some sprouts.

I always assumed you can't microwave them. That they'd explode, or something.

YouTube assures me it's the best way to cook them.

I intend to have them with fish which I shall also be microwaving.

scared

by Nightjar Thu Oct 15, 2020 7:52 pm

Are they fresh or frozen?

by Nightjar Thu Oct 15, 2020 7:53 pm

If they're fresh you need to add a bit of water apparently.

by Nightjar Thu Oct 15, 2020 7:54 pm

I think she's already doing it. scared

by **The Call of the Wendigo** Thu Oct 15, 2020 8:16 pm

They were frozen.

I have now had my sprouts and fish.

Nothing exploded.

Everything tasted as it was supposed to.

box

by Fangirl Three Thu Oct 15, 2020 8:17 pm

Put a cover over the fish because it tends to explode, and spray the inside of the microwave with pungent fish fragments.

My best way of cooking sprouts is to steam them in a metal colander over a pan of water on the hob. They don't come apart, they retain all their flavour and they're deliciously soft.

by Nightjar Thu Oct 15, 2020 8:27 pm

Coland-wot? Colbert

by Fangirl Three Thu Oct 15, 2020 8:37 pm

What are you getting at?

by Nightjar Thu Oct 15, 2020 9:12 pm

You and your fancy kijin appliances. Colbert

Colon-somethings indeed.

It'll be courgette mandolins and ungodly egg-shapers and obscenely intimate turkey basters next.

oh no

by Fangirl Three Fri Oct 16, 2020 8:07 am

I have got a mandolin, but I only use it for radishes.

by Fangirl Three Tue Oct 27, 2020 2:19 pm

I had sardines on toast for lunch. Very nice. Cheap too, I estimate the cost of the meal (not counting gas) was about 50p.

by **The Call of the Wendigo** Mon Nov 02, 2020 4:17 pm

I have just made a curry by putting chopped potatoes, peas, Brussels sprouts, mushrooms, sliced peppers and 2 tablespoons of curry powder in a bowl, covering it with a saucer and leaving it in the microwave for 20 minutes. box

by **The Call of the Wendigo** Mon Nov 02, 2020 4:17 pm

It proved to be edible.

by **The Call of the Wendigo** Mon Nov 02, 2020 4:19 pm

Thinking about it, it might have been 16 minutes.

by Guest Wed Nov 04, 2020 6:44 pm

When I was getting my Presies in for birthadays from the Polish sklep, I got in some:

What's that in your Mouth? - Page 12 Img_6412

by Guest Wed Nov 04, 2020 6:46 pm

Niepasteryzowane is unpasturised, apparently.

by Fangirl Three Fri Nov 20, 2020 11:47 am

I've had oven bake fish and oven chips, as I always do on Fridays. I always think it's going to be more of a treat than it is.

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